DEAR OUR CUSTOMERS: About Our Soba Noodle

Written By Kumi Yanase

Our soba noodles are made from 100% buckwheat flour with no added wheat or other binders—this traditional style is known as juwari soba.

These delicate noodles can break or lose their flavor if not eaten promptly.

For the best experience, please enjoy your soba immediately after it's served.

Kumi Yanase
Previous

What is Warabi mochi?
Next

May Business Hours